chard kale mango pudding
2 chard leaves, stem cut out
2 kale leaves, stem cut out
1 teaspoon Artisana* coconut butter
2 tablespoons ground flax seed
1 teaspoon MSM
pinch of salt
a small cup of water to make pudding consistency
blend all together.
makes 2 large size portions of delicious green pudding.
*Artisana Coconut Butter has been a favorite. It is not just oil, coconut meat is in it. It's creamy and divine.