Tuesday, March 20, 2007

Marinara Sauce over Sliced Zucchini

zucchini slices:
peel and cut zucchini in half lengthwise
with slicer attached in food processor, put zucchini through.
you should have half circles of thin sliced pieces.

marinara sauce:
1 cup sun dried tomatoes, soaked for one hour
2-3 tomatoes, cut in quarters
1/2 onion
olive oil

blend in food processor, pulse it if you want it chunky.

pour over zucchini
i also sprinkled pine nuts over it.

an easy, beautiful, delicious, light meal.

went well with a glass of chilled white wine.


Roxy said...

Yumm! This looks so good! I have yet to try raw zuchinni, but when I do, this is what I'm making! Thanks for this simple recipe.

Naturegirl said...

Love your recipes..thank you!If you like ~roses~ come on by my blog.
Hugs NG

Em said...

That looks most yummy!

risa said...

that sauce sounds yummy...i'll ave to try it.